Easiest Way to Prepare Homemade Spring Scramble Eggs

Spring Scramble Eggs
Spring Scramble Eggs

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, spring scramble eggs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spring Scramble Eggs is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Spring Scramble Eggs is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook spring scramble eggs using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Spring Scramble Eggs:
  1. Get 4 eggs
  2. Get 5 spring onions
  3. Get 1/2 Balcan cow cheese or cottage cheese
  4. Get 1 tomato
  5. Get 1/4 cup grated parmesan cheese
  6. Prepare 1 tsp salt
  7. Make ready 1 tbsp olive oil, extra virgin
Instructions to make Spring Scramble Eggs:
  1. Cut the sping onions into small circles
  2. Grate the cow cheese
  3. In a separate bowl stir the eggs and add tea spoon of salt.
  4. In a proper pan add the olive oil.
  5. Add the cheese and spring onions snd cook for 5 minute.Stir all the time.
  6. Add the stired eggs in the pan
  7. While the eggs are cooking cut the tomato into small squares.
  8. Cook the eggs for less than 10 minutes.
  9. Remove the cooked eggs from pan into serving dish.
  10. Add the tomato squares to the eggs.
  11. Add the grated parmesan.
  12. Enjoy in your delicious, balanced meal.

So that’s going to wrap this up with this exceptional food spring scramble eggs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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