Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, basic apple crumble (vegan). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

What says comfort food more than apple crumble? Bake this vegan version as a satisfying treat for all the family - perfect with dairy-free cream or custard. This vegan apple crumble is a wonderful balance of flavours & textures. Apple crumble—one of those classic dessert dishes (and probably the oldest) that you can find.

Basic Apple Crumble (Vegan) is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Basic Apple Crumble (Vegan) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have basic apple crumble (vegan) using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Basic Apple Crumble (Vegan):

1. Prepare 4 Apples
2. Make ready 1 tbsp Honey
3. Get 2 tsp Cinnamon
4. Prepare 5 tbsp Flour
5. Get 2 tbsp Butter (I used vegan butter)
6. Prepare 1 cap Vanilla Essence
7. Take 3 tbsp Sugar
8. Prepare (Optional) 1 tbsp Oats

This recipe is big enough for a crowd and pleases all eaters! Basically, they're the perfect dessert for feeding a crowd of different diets! This is really best apple crumble: cinnamon and fresh ginger make the filling. Writing this blog has forced me to figure out I've been baking this same basic crumble recipe for years, adjusting it to what I have on hand.

Steps to make Basic Apple Crumble (Vegan):

1. Preheat the oven to 170 degrees. Core and chop the apples into small pieces. Mix in a baking dish with the honey, cinnamon and 2 tbsp of the sugar. Stir to make sure they're well coated.
2. Separately combine the flour and butter, rubbing them between your fingers until they resemble breadcrumbs. Add the rest of the sugar and vanilla essence.
3. Scatter the crumbs on top of the apples. If you're adding oats add them too, then add some sugar. Cook in the oven for about 20 mins until the top is golden brown.

This is really best apple crumble: cinnamon and fresh ginger make the filling. Writing this blog has forced me to figure out I've been baking this same basic crumble recipe for years, adjusting it to what I have on hand. I've made it with peaches, with berries, with peaches. All you need to do is swap butter for melted coconut oil to make a totally vegan apple crumble. This one is flavoured with warming cinnamon.

So that is going to wrap it up with this special food basic apple crumble (vegan) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!