Simple Way to Make Super Quick Homemade Bay's Lasagna

Bay's Lasagna
Bay's Lasagna

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, bay's lasagna. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bay's Lasagna is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Bay's Lasagna is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have bay's lasagna using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bay's Lasagna:
  1. Make ready 1 lb 93/7 lean ground beef
  2. Take 1 packages shredded mozzarella part skim cheese
  3. Make ready 1/2 cup shredded colby jack cheese (for color)
  4. Prepare 3 pinch oregano
  5. Prepare 1 packages lasagna noodles
  6. Take 1 packages small size fat free cottage cheese
  7. Get 1 packages traditional pasta sauce
Instructions to make Bay's Lasagna:
  1. Preheat oven to 375°
  2. Brown ground beef while your lasagna noodles are boiling
  3. Drain lasagna noodles and rince with cold water to cool them off
  4. Combine pasta sauce and cottage cheese with the browned ground beef
  5. Assemble first later of lasagna noodles into pan (I use cake pan)
  6. Apply a generous layer of sauce/beef/cottage cheese layer onto noodles
  7. Top with cheese and 1 pinch of oregano
  8. Repeat until ingredients are completely used
  9. Bake at 375° for 35 minutes
  10. Recommended: Serve with garlic bread
  11. Enjoy! :)

So that’s going to wrap it up for this exceptional food bay's lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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