Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rhubarb and apple crumble. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Rhubarb and Apple Crumble is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Rhubarb and Apple Crumble is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rhubarb and Apple Crumble:

1. Get For The Apple And Rhubarb Mix
2. Prepare 400 g rhubarb
3. Make ready 100 g apple
4. Make ready 100 g golden caster sugar
5. Take For The Crumble Topping
6. Make ready 140 g self-rasing flour
7. Make ready 85 g butter
8. Take 50 g golden caster sugar

Steps to make Rhubarb and Apple Crumble:

1. Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
2. Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
3. Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
4. Place in the oven and bake for around 30 minutes.
5. Enjoy👍

So that is going to wrap this up with this exceptional food rhubarb and apple crumble recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!