Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low calorie skillet lasagna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My choice was low fat ricotta and added some veggies in the mix, too. This one pot lasagna features everything you love about lasagna without the grains or dairy! It's the perfect one pot meal for a busy weeknight that the whole family will love. Growing up in an Italian family, I know how serious lasagna is.

low calorie skillet lasagna is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. low calorie skillet lasagna is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have low calorie skillet lasagna using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make low calorie skillet lasagna:

1. Make ready 1 lb lean ground beef
2. Prepare 1 onion chopped
3. Make ready 2 clove garlic minced
4. Take 1 tomatoe chopped
5. Get 8 oz tomatoe sauce
6. Get 1 tbsp parsley
7. Make ready 1 tsp Sweet basil
8. Make ready 1 tsp oregano
9. Get 1 tsp salt
10. Get 2 1/2 cup broken lasagna noodles
11. Get 1 1/4 cup water
12. Make ready 1 cup Cottage cheese
13. Make ready 1/4 cup seasoned grated parmasean - I use the garlic and basil one
14. Take 1 egg
15. Make ready 1 mozzarella cheese for garnish

This healthy one skillet lasagna is easy to make and is packed with fresh flavors perfect for summer. A plate of a juicy and mouth-watering cheese lasagna oozing with tomato sauce, meats, and vegetables sounds like a slice of heaven. The Italian-originated dish is a popular food staple in the United States with many Americans including a variety of ingredients to cater to all their taste buds. You wouldn't think that lasagna could be a lean and delicious dish until you have tried this low-calorie spinach lasagna recipe.

Steps to make low calorie skillet lasagna:

1. Brown meat with the onion and garlic in a large skillet
2. Add tomatoe, tomatoe sauce, water, parsley, oregano, basil , salt
3. Stir in your pasta and bring to a boil. Keep stirring
4. Reduce Ur heat to low and cover. Cook for 20 minutes or until your pasta is tender
5. In small bowl combine your egg, parm, and cottage cheese
6. Pour over skillet and cover and cook about 5 more minutes
7. Sprinkle with mozzarella cheese when serving

The Italian-originated dish is a popular food staple in the United States with many Americans including a variety of ingredients to cater to all their taste buds. You wouldn't think that lasagna could be a lean and delicious dish until you have tried this low-calorie spinach lasagna recipe. If you're running short on time, I recommend this healthy skillet lasagna. In a large skillet cook ground turkey. Once cooked, stir in marinara sauce, set aside.

So that’s going to wrap this up with this exceptional food low calorie skillet lasagna recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!