Step-by-Step Guide to Make Speedy Tuna and kale pasta bake

Tuna and kale pasta bake
Tuna and kale pasta bake

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuna and kale pasta bake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tuna and kale pasta bake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Tuna and kale pasta bake is something which I have loved my entire life. They are nice and they look fantastic.

Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients! There's something about a pasta bake that just seems to make everyone so happy. Possibly the implied promise of a luxuriously filling meal, topped with cheese and oozing with some. An easy tuna pasta bake recipe that's a proper family favourite.

To get started with this particular recipe, we have to first prepare a few components. You can cook tuna and kale pasta bake using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tuna and kale pasta bake:
  1. Make ready 1 can tuna
  2. Get kale
  3. Take mayonnaise
  4. Prepare green (or red, or both!) pesto
  5. Make ready cheese (e.g. mature cheddar)
  6. Prepare dash salt
  7. Get ground black pepper
  8. Take herbs (e.g. mixed Italian, basil…)
  9. Make ready pasta
  10. Make ready peas

This tomato Tuna Pasta Bake is proof that you can make an, incredibly delicious meal using pantry staples: tuna, canned tomato, dried herbs and pasta. Recipe v Video v Dozer v. Easy Tuna Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients!

Steps to make Tuna and kale pasta bake:
  1. Boil the pasta! I tend to use 3 or 4 portions worth so as to fill the oven dish which lasts me about 4 servings, but depends on your portion size! Boil as much or as little as needed, adjust quantity to requirements :)
  2. Add in the peas so the peas and pasta are done at the same time. I usually add them about 3-5mins before the pasta is cooked.
  3. Drain the peas pasta!
  4. Add in the tuna, mayo, pesto, kale and plenty of cheese. I usually use 1 can of tuna, a large handful, or a couple, of kale (I have small hands and kale shrinks when cooked), plenty of pepper and herbs, a dash of salt and lots of cheese :) I have the queezy mayo bottles and add plenty - hold down for about 5 seconds. You can use all f these ingredients to taste. You can also add some chili flakes or olives too!!
  5. Mix all together
  6. Put into oven about 180°C for approximately 15mins or until cheese melted/browning on top
  7. Sprinkle more cheese (I chose a mix or grated mozzarella and cheddar for mine) on the top. I also sprinkle more pepper and herbs on top too
  8. Eat!

Easy Tuna Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients! This One Pot Rigatoni Alfredo with Chicken and Kale in a creamy, rich, garlic and An easy pasta bake with tuna and creamy tomato sauce, all topped off with lots of lovely cheddar cheese. A creamy, garlicky kale & mushroom pasta bake. Perfect winter comfort food, great for meat free Monday or a cosy weekend dinner.

So that’s going to wrap it up for this special food tuna and kale pasta bake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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