Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna pasta bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients! There's something about a pasta bake that just seems to make everyone so happy. Confession: I say "Everybody has a can of tuna" but I don't. This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂.
Tuna pasta bake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tuna pasta bake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook tuna pasta bake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Tuna pasta bake:
- Make ready 1 can cream of mushroom soup
- Get 1 can cream of chicken soup
- Get 1/2 can milk
- Prepare 1 can sweetcorn
- Prepare 4 can tuna
- Take 250 grams Penne pasta
- Prepare 1 pinch salt
- Take 150 grams grated cheese (est)
Cook the pasta in a saucepan of plenty of boiling. Easy Tuna Pasta Bake. this link is to an external site that may or may not meet accessibility guidelines. The tuna pasta bake (commonly called "tuna noodle casserole" in the United States) is a classic comfort food. Preparing this recipe from scratch takes a bit of time, but if you're in a rush, there's also.
Instructions to make Tuna pasta bake:
- Fill large pan 3/4 full of cold water and bring to the boil, once boiling add the pasta and a pinch of salt, cook until soft.
- Whilst pasta is cooking open the cans of tuna and drain the oil/water place to one side whilst preparing next step.
- Next open the cans of soup and sweetcorn and put in a small-medium pan.
- Put the pan on heat then half fill one of the empty soup cans with milk and pour it in with the soup and sweetcorn whilst stirring.
- Stir in the cans of tuna into the mixture and continue to heat until hot.
- Once pasta is cooked drain it and place it back into the pan, stir in the hot soup, tuna, sweetcorn mixture until pasta is coated.
- Pre heat oven to gas mark 6 (200 degrees c)
- Next put the mixture into a casserole dish and grate some cheese over the mixture making sure to coat it sufficiently. (Cheese optional)
- Place into the centre of the oven and cook for 15 minutes.
The tuna pasta bake (commonly called "tuna noodle casserole" in the United States) is a classic comfort food. Preparing this recipe from scratch takes a bit of time, but if you're in a rush, there's also. Creamy tuna pasta bake is the perfect weeknight dinner. This tuna pasta bake looks fancy but it is incredibly easy to make. Can I use meat in this instead?
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