Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chilli chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chilli chicken is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chilli chicken is something which I’ve loved my entire life.

Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that. Chilli Chicken Recipe—Kolkata Restaurant Style Dry Chilli Chicken—Indo-Chinese Chicken Gravy Recipe. Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in Ina makes a traditional chili with chicken instead of beef.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chilli chicken using 17 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chilli chicken:

1. Take 500 gm Boneless chicken
2. Take 2 cups Chopped Bell peppers-red, yellow and green
3. Get 1 chopped onion
4. Prepare 2 tablespoons Dark Soy sauce
5. Make ready 1 tablespoon red hot chilli sauce
6. Make ready 1 tablespoon hoisin sauce (optional)
7. Make ready 1 tablespoon tomato sauce
8. Get 1 teaspoon cornflour
9. Make ready 1 egg
10. Get 2 tablespoon ginger garlic paste
11. Make ready to taste Pepper powder
12. Take 1 teaspoon red chilli powder
13. Take to taste Salt
14. Prepare 2 teaspoons Vinegar
15. Make ready White oil
16. Prepare Ajinomoto or Chinese Stir Fry spice
17. Make ready Chopped spring onions for garnish

Cut the chicken into thin strips then coat in the egg wash Remove the chicken and peppers and set aside. In the same pan, add the garlic, red chilli, soy. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice.

Steps to make Chilli chicken:

1. Make batter with 1 egg, 1 tablespoon ginger garlic paste, 1 teaspoon cornflour,. 1 teaspoon of red chilli powder, 1 tablespoon of soy sauce, 1 teaspoon vinegar, pepper powder and salt
2. Coat the chicken pieces in the batter and deep fry them till golden brown
3. Add 1 tablespoon of oil in a super hot wok.
4. Add 1 tablespoon ginger garlic paste.
5. Add the chopped onions and bell peppers.
6. Fry for 2 mins until the onions become transparent in high flame
7. Add the fried chicken and fry for 1 more minute
8. Make a mixture of the 4 sauces with a little water.
9. Reduce the flame and add the mixture.
10. Fry well for 2 mins while coating the mixture well with the chicken.
11. Add 1 teaspoon of vinegar only if it's not sour
12. Dilute half a teaspoon of cornflour in water (add more if your gravy is too watery) and add it to the mixture.
13. Stir frequently in high flame until the thick consistency is reached.
14. Turn off the stove and add some ajinomoto or Chinese stir fry spice from top.
15. Garnish with chopped spring onions.
16. Serve hot with fried rice.

Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Indian Chilli chicken is a very popular chicken snack eaten in India. Here is the recipe for dry chilli chicken. This creamy white chicken chili is made super easy in your slow cooker!

So that is going to wrap it up for this exceptional food chilli chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!