Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mackerel pasta bake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mackerel Pasta Bake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mackerel Pasta Bake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook mackerel pasta bake using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mackerel Pasta Bake:
- Prepare 2 Peppered mackerel fillets
- Get 1 bunch Spring onions
- Get 300 ml Lighter creme Fraiche
- Get 175 grams Penne pasta
- Make ready 25 grams Parmesan grated
Steps to make Mackerel Pasta Bake:
- Chop spring onions and fry in small knob of butter.
- Meanwhile, heat grill and boil pasta as per instructions
- Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche
- Season to taste and add cooked pasta
- Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top
- Put in grill and remove once brown on top
So that is going to wrap this up with this special food mackerel pasta bake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
