Easiest Way to Prepare Speedy Bacon Cheddar Tuna Casserole

Bacon Cheddar Tuna Casserole
Bacon Cheddar Tuna Casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon cheddar tuna casserole. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon Cheddar Tuna Casserole is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Bacon Cheddar Tuna Casserole is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon cheddar tuna casserole using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Cheddar Tuna Casserole:
  1. Take 2 cup Mini shell pasta, uncooked
  2. Get 1 cup Frozen Broccoli
  3. Get 1 cup Frozen peas and carrots mix
  4. Take 1 stick Butter, salted
  5. Take 1/2 cup Flour
  6. Prepare 2 cup Milk
  7. Prepare 2 cup Cheddar cheese, shredded
  8. Make ready 1 can Bacon crumbles (I use Kirkland brand)
  9. Make ready 1 can Albacore tuna in water (7 ounces)
  10. Get 1/2 cup Crushed plain potato chips
Instructions to make Bacon Cheddar Tuna Casserole:
  1. Preheat oven to 400°F.
  2. Cook the mini she'll pasta in boiling water till tender.
  3. Drain the water and transfer pasta to a large casserole dish.
  4. Mix in all the frozen veggies.
  5. In a medium pot, melt the butter on medium heat and gradually add the flour. Whisk till a thick batter forms.
  6. Whisk in the milk, gradually.
  7. You will know when your sauce is done by the tiny bubbles on the sides of the pot.
  8. Reduce heat to medium low. Add the cheese to the sauce and whisk in.
  9. Sauce should be thick and creamy.
  10. Remove from heat and add the entire can of tuna including water.
  11. Then the bacon.
  12. Mix together well and pour over the pasta in the casserole dish.
  13. Fold the sauce into the pasta and veggies to ensure an even coating.
  14. Sprinkle the crushed chips on top and bake uncovered in the oven for 25 minutes.

So that is going to wrap this up for this exceptional food bacon cheddar tuna casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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