Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet potato fish pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Fish Pie is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sweet Potato Fish Pie is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet potato fish pie using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Fish Pie:
- Get 1 Onion finely chopped
- Get Haddock fillets
- Get Mackerel
- Get Cod
- Get Salmon
- Make ready Prawns
- Get 1 kg Sweet potato
- Get 600 ml Milk & extra for mash
- Take 125 grams Salted butter
- Get 50 grams Flour
- Prepare 1 Roughly chopped parsley
- Prepare 1 pinch Nutmeg
- Get Cheddar cheese
Instructions to make Sweet Potato Fish Pie:
- Chop and peel potatoes same length and boil
- Add the fish to a pan that will fit all the fish in a single layer, scatter over the onion. Pour over 500g of milk and dot to the surface with 25g butter and season with salt and pepper. Bring to steady simmer and cover with a lid.
- Add the fish to a baking dish and evenly scatter over the prawns.
- In a clean sauce pan melt 50g butter, then stir through flour to form a roux. Allow to cook over a gentle heat for a couple of minutes before pouring over the pouching milk, onions and all….. Whisk constantly over a medium heat for about 5 minutes until sauce is thick and smooth, add your nutmeg - season, stir through the parsley and pour the sauce over the fish spreading evenly.
- Using a fork spread the mash over the oven dish. Sprinkle on the cheese for 30 min until golden and crispy (gas mark 6)
So that is going to wrap this up with this special food sweet potato fish pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


