Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, kayla's tuna noodle casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tuna Casserole - Better than the Average Recipe - PoorMansGourmet. TUNA CASSEROLE with Cream of Mushroom Soup. thehungrybachelor. Tuna Noodle casserole usually evokes quite strong feelings. I didn't grow up eating this American classic but I have experienced it as a young adult while attending college in Minnesota.

Kayla's tuna noodle Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Kayla's tuna noodle Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook kayla's tuna noodle casserole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kayla's tuna noodle Casserole:

1. Get 1 packages egg noodles
2. Make ready 12 oz can of tuna
3. Get 26 oz can cream of chicken soup
4. Take 1/4 tsp garlic powder
5. Get 1 salt and pepper to taste
6. Get 1/3 cup french's cheddar fried onions
7. Make ready 1 couple shakes of grated parmesan cheese
8. Get 1/3 cup Panko crumbs

This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles, canned tuna and peas! The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs. Keeping canned tuna on hand is a great way to whip up quick lunches and dinners like the classic Tuna Melt or Tuna. This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping.

Steps to make Kayla's tuna noodle Casserole:

1. Preheat oven 350
2. Boil noodles until al dente
3. Mix noodles with cream of chicken, tuna and seasonings in a casserole dish
4. Top it with Panko, cheddar fried onions, and parmesan cheese
5. Bake for 15 minutes

Keeping canned tuna on hand is a great way to whip up quick lunches and dinners like the classic Tuna Melt or Tuna. This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping. While tuna noodle casserole is generally amenable to changes, there are two ingredients you shouldn't compromise on: the noodles and the Egg noodles are a must for tuna noodle casserole. They hold up well to boiling and then baking, and the sauce clings to their slightly furled shape. The Best Tuna Casserole is SO easy to make!

So that is going to wrap this up for this special food kayla's tuna noodle casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!