Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tuna tomato melt. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tuna Tomato Melt is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tuna Tomato Melt is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Tomato Melt:
- Prepare 1 can tuna
- Make ready 1 slice provolone cheese
- Make ready 1 Italian dressing of your choosing
- Get 1 broccoli (optional)
- Prepare 1 pinch of basil (optional)
- Get 1 medium sized tomatoe
Steps to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that is going to wrap it up for this exceptional food tuna tomato melt recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
