Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, tuna melt dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This Tuna Melt from Delish.com goes out to all the canned-fish lovers. Looking for a low carb version? Try our tomato bun tuna melts! A classic tuna melt is a warm, open-faced sandwich made with tuna salad and topped with tomato To make the best tuna melt recipe, start by preparing a tuna fish salad!

Tuna Melt Dip is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Tuna Melt Dip is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have tuna melt dip using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Melt Dip:

1. Take TUNA
2. Get 2 6 ounce cans albacore tuna packed in water, drained
3. Prepare 1 small shallot, finely chopped
4. Prepare 2 tbsp celery, finely chopped
5. Take 1/4 cup Spicy Ranch Dressing , recipe for mine attached in direction step #2
6. Get 1 tsp fresh lemon juice
7. Prepare 1 tsp chopped fresh chives
8. Make ready 1 tsp chopped fresh parsley
9. Get 1/4 tsp black pepper and salt to taste
10. Prepare 2 tbsp garlic and herb flavored cream cheese, at room temperature
11. Take 1 cup Italian four cheese blend, divided use
12. Get 1/4 cup buffalo flavored cheese, shredded or pepper jack if you can't find buffalo flavored
13. Get 3 strip of bacon, precooked until slightly crisp
14. Get 1/4 cup chopped fresh tomatos
15. Take DIPPING IDEAS
16. Get celery sticks
17. Prepare carrot sticks
18. Get crisp lettece cups
19. Make ready fresh button mushrooms
20. Make ready crackers
21. Make ready French rolls, halved or split

Beef Dip / Tuna Melt. by Craig Martell/Jon Mick. go to album. The secret to a great tuna melt is revealed in Chef John's recipe. It is okay to mix fish and cheese And you know what they eat? And the reason they do is because it is delicious.

Steps to make Tuna Melt Dip:

1. Preheat oven to 400. Spray a baking dish big enough to hold tuna mixture in with room to allow for bubbling.
2. Combine tuna, celery, shallot, spicy ranch dressing (recipe attached below), lemon, chives, parsley, pepper and 1/2 cup of the Italian cheese and the cream cheese. Mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
3. Place mixture in prepared baking dish.top with remaing italian cheese blend, and buffalo flavored cheese. Add bacon, cut up on top of chesses. Bake until bubbling, and cheese is melted, about 15 to 20 minutes. Add chopped tomatos to top before serving
4. Serve with your choice of dipping ideas. Have a spoon for filling lettece cups and rolls

It is okay to mix fish and cheese And you know what they eat? And the reason they do is because it is delicious. With her amazingly easy-to-make White Bean Tuna Melt Dip, she takes advantage of convenient canned tuna, canned white cannellini beans, and canned roasted and peeled mild green chiles to. See more ideas about Tuna melt recipe, Tuna melts, Melt recipe. Tuna, tarragon, and melted cheddar cheese wrapped in grilled sourdough take this Gourmet Tuna Melt to a whole new level.

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