Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fish and potato casserole with herbed breadcrumbs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fish and Potato Casserole with Herbed Breadcrumbs is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fish and Potato Casserole with Herbed Breadcrumbs is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook fish and potato casserole with herbed breadcrumbs using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fish and Potato Casserole with Herbed Breadcrumbs:

1. Prepare 6 horse mackerel ("aji") or 2 servings of other white fish
2. Prepare 2 potatoes
3. Make ready 1/2 head broccoli
4. Make ready 4 Tbsp olive oil
5. Get 1 pinch salt and pepper
6. Get 1 cup breadcrumbs
7. Make ready 1 Tbsp grated cheese
8. Take 1 Tbsp chopped rosemary

Steps to make Fish and Potato Casserole with Herbed Breadcrumbs:

1. Clean the fish and cut into smaller chunks if needed. Cut potatoes into 1 cm thick slices and chop the broccoli. Par-boil the potatoes and broccoli, drain and set aside.
2. To make the herb breadcrumbs, put breadcrumbs, cheese and rosemary into a bowl and mix well.
3. Preheat oven to 200°C/400°F. Spread out the mackerel, potatoes and broccoli even on an oven dish and season with salt & pepper. Sprinkle with breadcrumbs and drizzle with the olive oil.
4. Bake for 15 minutes, or until top is golden brown.

So that is going to wrap this up for this special food fish and potato casserole with herbed breadcrumbs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!