Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sig's tagliatelle with mushrooms and spinach. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sig's Tagliatelle with Mushrooms and Spinach is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Sig's Tagliatelle with Mushrooms and Spinach is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sig's tagliatelle with mushrooms and spinach using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sig's Tagliatelle with Mushrooms and Spinach:

1. Take 500 grams Tagliatelle
2. Make ready 1 can of button mushrooms and one can of other mushrooms of your liking
3. Get 2 tbsp butter for heating the mushrooms through
4. Prepare 1 pinch Mediterranean dried mixed herbs
5. Take 1 small pinch each of paprika powder (and cumin optional)
6. Make ready 6 tbsp condensed milk
7. Prepare 4 tbsp philladelphia cream cheese
8. Make ready 60 grams Gorgonzola or more if you like stronger flavour
9. Take 2 good handful of finely chopped fresh spinach
10. Take 1 pinch of salt for pasta ( optional)

Steps to make Sig's Tagliatelle with Mushrooms and Spinach:

1. Boil your pasta to your liking and as instructed on packaging. Normally about 10-12 minutes
2. In the meantime make the sauce. Drain the mushrooms and heat thoroughly through in the butter, do not fry. Add the Mediterranean herbs and the paprika. Add the cumin if using.
3. Add the cream cheese, canned milk and Gorgonzola
4. Chop the spinach and add to sauce .
5. When the pasta is cooked drain it thoroughly add the sauce and gently mix. Eat either on its own or as a side with marinaded tofu, lamb chops or chicken filet strips..

So that is going to wrap this up with this special food sig's tagliatelle with mushrooms and spinach recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!