Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, buttercream frosting. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Buttercream Frosting is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Buttercream Frosting is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook buttercream frosting using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buttercream Frosting:
- Take 4 Cups Powdered/ Confectioners Sugar
- Make ready 8 tbsp Unsalted Butter, room temperature
- Make ready 1/4 cup Heavy Whipping Cream or Milk
- Prepare 2 tsp Vanilla Extract
Steps to make Buttercream Frosting:
- Add the Powdered/ Confectioners Sugar into a bowl with the butter, then beat together.
- Add the Cream/ Milk and Vanilla Extract to the bowl. Use a mixer to blend together until fluffy and light.
- You can add more cream/ milk until the consistency is to your liking.
- Add to your cake/cupcakes or just eat it as is. It is that good. No judging here. :-)
- Enjoy!
So that’s going to wrap this up with this special food buttercream frosting recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


