Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, white cake with buttercream frosting. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
White Cake with buttercream frosting is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. White Cake with buttercream frosting is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have white cake with buttercream frosting using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White Cake with buttercream frosting:
- Prepare 2 cup all-purpose flour
- Take 2 tsp baking powder
- Take 1/2 tsp salt
- Get 1/2 cup shortening
- Prepare 2 eggs
- Get 1 1/2 cup sugar
- Prepare 1 tsp vanilla extract
- Take 1 1/4 cup milk
Steps to make White Cake with buttercream frosting:
- Preheat oven to 350°F Fahrenheit.
- Mix
- Then mix in another bowl
- Then add dry ingredients to other mixture.
- Pour into a well greased 9x12 pan. Bake for 40 minutes.
So that is going to wrap this up for this exceptional food white cake with buttercream frosting recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
