Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apricot couscous. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apricot Couscous is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Apricot Couscous is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook apricot couscous using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Apricot Couscous:

1. Make ready 1 cup couscous
2. Make ready 1.5 cup water
3. Take 1 Bou chicken bouillon cube
4. Make ready 10 dried apricots, diced
5. Prepare 1/4 cup sliced almonds
6. Get 3 spring onions, sliced
7. Make ready 1 handful cilantro, minced
8. Make ready 1 handful mint, minced
9. Make ready 1 lemon, juiced
10. Make ready 1/4 cup olive oil

Instructions to make Apricot Couscous:

1. Bring the water and bouillon cube to a boil in a medium pot. Add the cous cous, cover, and cook on medium. Combine the apricot, almonds, onions, and herbs in a bowl.
2. When the couscous has absorbed the liquid. Turn the heat off and add the apricot mix. Add the lemon juice, and olive oil and toss.

So that is going to wrap it up with this exceptional food apricot couscous recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!