Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sunshines cranberries buttercream cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The best cranberry buttercream frosting recipe. Made by Yolanda Gampp of How To Cake It, this cranberry buttercream recipe is easy to follow and delicious every time. Pipe a ring of frosting around cake layer just inside the top edge. Spread cake layer with half of chilled Cranberry Filling (without whole berries), spreading to edge of piped.

sunshines cranberries buttercream cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. sunshines cranberries buttercream cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have sunshines cranberries buttercream cake using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make sunshines cranberries buttercream cake:

1. Get 1 6 oz dried cranberries sweetened
2. Get 2 cup sifted cake flour
3. Take 2 1/2 tsp baking powder
4. Take 1/2 tsp salt
5. Get 1/2 cup crisco shortening
6. Take 1 cup sugar
7. Make ready 2 eggs
8. Prepare 2/3 milk
9. Make ready 1 tsp vanilla extract
10. Prepare butter cream frosting
11. Make ready 1 cup butter
12. Take 5 cup powder sugar
13. Make ready 1 tsp vanilla extract
14. Get 1 tbsp milk
15. Take 1 1/2 tbsp chopped pecans

Recipe from Yotam Ottolenghi and Helen Goh. This small, rich, impressive cake is a bit of a magic trick. It looks like a standard buttercream-covered cake, but cut it open, and it reveals several fine pink vertical layers. Decadent cakes for special occasions andsimple everyday recipes!

Instructions to make sunshines cranberries buttercream cake:

1. preheat oven to 375, bake on 375 °F, and a well greased 9 inch spring pan, ready to go, mean while put cranberries in hot water for 10 minutes, just hot water from faucet.then drain well be for adding to batter.
2. sift together flour, salt and baking powder, cream shortening, add sugar gradually and cream together until light and fluffy.
3. add eggs, one at a time, and beat well after each addition. add sifted dry ingredients alternately with milk, a small amont at a time, beating untill smooth.add vanilla and cranberries ,mix in well.
4. pour batter into 9 inch spring pan. bake for 35 minutes…take out of oven and place in wire rack let cool, unspring cake, let cool completely.
5. in a mixing bowl, put butter beat untill creamed add sugar one cup at a time, add milk and vanilla, beat well until fluffy
6. when cake is cold, put butter cream frosting on cake decorate how you want , sprinkle pecans

It looks like a standard buttercream-covered cake, but cut it open, and it reveals several fine pink vertical layers. Decadent cakes for special occasions andsimple everyday recipes! Berry, vanilla and chocolate cake recipe! Decadent and show-stopping cake recipes with step-by-step video recipes! Simple, everyday desserts and multi-layers beauties!

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