Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vanilla cake with buttercream frosting. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vanilla Cake With Buttercream Frosting is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vanilla Cake With Buttercream Frosting is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have vanilla cake with buttercream frosting using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Cake With Buttercream Frosting:

1. Make ready Cake
2. Get 500 g butter
3. Make ready 1 cup sugar
4. Prepare 12 eggs
5. Take 3 cups flour
6. Prepare 1 teaspoon vanilla flavor
7. Take 1/2 teaspoon salt
8. Make ready 160 g milk
9. Take 1 teaspoon baking powder
10. Take Frosting
11. Make ready 250 g butter
12. Take Icing sugar
13. Make ready Red food coloring

Steps to make Vanilla Cake With Buttercream Frosting:

1. Beat butter & sugar until combined, add eggs and milk, beat on high speed until smooth.
2. Add flour, flavor, salt and baking powder in a bowl, stir together.
3. Gradually add flour mixture in the liquid ingredients, mix after each addition until well combined, then scoop the batter into a pan about 1/2 of the way full.
4. Bake in a preheated oven at 180C for 30-40 minutes.
5. Frosting: - Put butter in a bowl and beat, add icing sugar gradually, beat until creamy and smooth, reduce some quantity of it and add red food coloring, (I used 1/2 tea spoon that's why it turns to pink) beat again. - - Let the cake cool, use the milk colour to cover the cake and coloured one for frosting.

So that is going to wrap this up with this special food vanilla cake with buttercream frosting recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!