Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salatka gyros. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Salatka Gyros is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Salatka Gyros is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook salatka gyros using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salatka Gyros:

1. Take 1/4 kg chiken chest
2. Take 2 Conichon
3. Take 1/2 can Corn
4. Make ready 1 Onion
5. Make ready 1 Bejin lettuce
6. Get 1 Mayonaise
7. Take 1 Kechup
8. Prepare 1 Gyros

Instructions to make Salatka Gyros:

1. Cut the chiken chest in small pieces and fry it with a little bit of oil in a pan. When it's coocked add some Gyros.
2. Cut the onion in slices and fry it with some oil until it's golden.
3. Cut the the cornichon in smal pieces, and slice the Bejin lettuce.
4. Put the chiken chest in the bowl, pur on it some ketchup, then put the onion, pur the mayonaize on it, after that put the cornichon, pur the ketchup again, after that put the corn and pur the mayonaise, and finally put the Bejin lettuce.
5. Put the salad bowl in the frige for 1 or 2 hours.

So that is going to wrap it up with this special food salatka gyros recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!