Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken enchilada casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Enchilada Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Enchilada Casserole is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chicken enchilada casserole using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchilada Casserole:

1. Get 20 small flour tortillas torn into bite size pieces
2. Make ready 2 lbs cooked shredded chicken
3. Take Green enchilada sauce
4. Prepare Can green chilis
5. Take Can cream of chicken soup
6. Make ready 2 C Colby jack cheese or similar

Steps to make Chicken Enchilada Casserole:

1. Tear up tortillas into bite size pieces and place at bottom of greased 9x13 pan
2. Layer shredded chicken over tortillas
3. Heat cans of cream of chicken and green enchilada sauce together on stove until fully mixed together
4. Pour mixture over chicken
5. Sprinkle cheese over top. I used mozzarella and cheddar this time.
6. Bake at 375 for 20 minuets or until cheese is melted and internal temp is 145

So that’s going to wrap it up for this special food chicken enchilada casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!