Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kiss cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kiss Cookies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Kiss Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.

Tender peanut butter cookies, made from scratch in a recipe that comes together quickly, are the Once they're out of the oven, Hershey's® Kisses® are immediately pressed into the warm cookies. See more ideas about kiss cookies, cookie recipes, dessert recipes. Powder Puff Chocolate Kiss Cookies (Pie Crust Cookies!) - Averie Cooks. Fudgy, crackled, powder-sugar coated chocolate cookies topped off with milk chocolate kisses!

To get started with this particular recipe, we must first prepare a few components. You can have kiss cookies using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kiss Cookies:

1. Get 1/2 cup Butter, softened
2. Take 1/3 cup Peanut Butter
3. Make ready 1/2 cup Sugar
4. Make ready 1/2 cup Brown Sugar, firmly packed
5. Get 1 tsp Vanilla Extract
6. Take 1 egg
7. Get 1 3/4 cup All-purpose Flour
8. Make ready 1 tsp Baking Soda
9. Make ready 1/2 tsp salt
10. Get 40 Chocolate Kisses
11. Prepare Sugar

Perfect for Christmas, these cookies are a favorite! They wouldn't be Thumbprint Hershey Kiss Cookies without the kiss, now would they? Immediately after the cookies come out of the oven, the kiss should be planted firmly in the center. These Chocolate kiss cookies are chocolate overload (in the best possible way!) and would make a Fudgy, crackled, powder-sugar coated chocolate cookies topped off with milk chocolate kisses!

Steps to make Kiss Cookies:

1. In a mixer, cream together the softened butter and peanut butter. Add both sugars and cream well.
2. Add the egg and vanilla to the mixer. Mix thoroughly.
3. Sift together the flour, baking soda and salt. Blend into mixer slowly, working in batches.
4. Shape dough into balls about 1" in diameter. Roll in extra sugar.
5. Place on greased cookie sheet (or I like to use a Silpat). Do not press down. Bake for 8 minutes at 375°F.
6. Remove from oven and carefully top each cookie with a candy Kiss, pressing it down. Return to oven for about 4 minutes.

Immediately after the cookies come out of the oven, the kiss should be planted firmly in the center. These Chocolate kiss cookies are chocolate overload (in the best possible way!) and would make a Fudgy, crackled, powder-sugar coated chocolate cookies topped off with milk chocolate kisses! Festive sugar cookies and chocolate cookies stuffed with a Candy Cane Hershey Kiss. Soft, chewy, and easy to make! Meet my new favorite Christmas cookie.

So that’s going to wrap it up for this exceptional food kiss cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!