Easiest Way to Make Favorite Chicken Parmesan Pizza

Chicken Parmesan Pizza
Chicken Parmesan Pizza

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken parmesan pizza. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lay the mozzarella over the sauce, then sprinkle with Parmesan over the top. This Chicken Parmesan Pizza is the low carb pizza you have been looking for! A fun pizza recipe We actually didn't start this Chicken Parmesan Pizza out to be a low carb recipe. In general, I really don't This one time, I'm going to have to insist that you guys make this pizza.

Chicken Parmesan Pizza is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Parmesan Pizza is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken parmesan pizza using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan Pizza:
  1. Take 1 FOR PIZZA BASE
  2. Prepare 1 lb ground chicken
  3. Take 1 large egg, beaten
  4. Take 2 tbsp sour cream
  5. Take 1/4 cup grated parmesan cheese
  6. Make ready 1/4 cup shredded fontina cheese
  7. Make ready 1/2 tsp italian seasoning spice blend
  8. Take 1 tsp hot sauce, such as franks brand
  9. Prepare 1/4 tsp black pepper and salt to taste
  10. Make ready 1 small onion, minced
  11. Make ready 1 clove of garlic, minced
  12. Prepare 1 tsp olive oil
  13. Get 1 FOR TOPPING
  14. Make ready 3/4 cup marinara sauce, your favorite or my recipe, listed below
  15. Get 1 1/2 cup shredded cheese, I used italian four cheese blend
  16. Get 10 slice of pepperoni
  17. Get 1/4 tsp italian dry seasoning blend

Upgrade pizza night with this recipe makeover that combines two all-time favorites–pizza and chicken Parm–into one quick and easy pizza (no dipping and breading required!). Grab the recipe for Chicken Parmesan Pizza! It's half pizza, half chicken parmesan and so delicious you'll want to add it to your Chicken Parmesan Pizza. Rating Find out how Chicken Parmesan became a guest favorite with chicken breast, marinara sauce & mozzarella.

Instructions to make Chicken Parmesan Pizza:
  1. Line a rimmed baking sheet with foil, spray foil well with non stick spray.preheat oven to 425.
  2. In a small skillet heat olive oil, add onion and garlic and cook gently until soft, but not brown. Cool to room temperature.
  3. In a large bowl combine ground chicken with all pizza base ingredients including cooled onion/garlic mixture. . Mix well but gently to combine all ingredients. Place on prepared baking sheet and form into a 10 inch circle.
  4. Bake 20 minutes, remove from oven.Top pizza base with marinara sauce, then cover sauce with cheese, sprinkle italian seasoning evenly over cheese, finally add pepperoni, retun to oven and bake until cheese melts, about 10 minutes more. Slice into wedges and serve. - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
  5. This makes a great lumch or light dinner. It:s also a nice appetizer cut into small wedges!

It's half pizza, half chicken parmesan and so delicious you'll want to add it to your Chicken Parmesan Pizza. Rating Find out how Chicken Parmesan became a guest favorite with chicken breast, marinara sauce & mozzarella. Have dinner delivered from Boston Pizza tonight! Chicken Parmesan will get a whole new generation of fans when you serve it on a ready-to-use baked pizza crust. My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust.

So that is going to wrap it up with this special food chicken parmesan pizza recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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