Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peanut butter cupcakes with peanut butter frosting. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

These cupcakes are the ultimate chocolate and peanut butter dessert! If you follow me on Instagram you may remember seeing a sneak peek of these cupcakes a You'll also be topping these cupcakes with an easy peanut butter frosting. Remember my post about how to make buttercream frosting? The chocolate peanut butter frosting is simple.

peanut butter cupcakes with peanut butter frosting is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. peanut butter cupcakes with peanut butter frosting is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have peanut butter cupcakes with peanut butter frosting using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make peanut butter cupcakes with peanut butter frosting:

1. Make ready ingredients
2. Get 1/3 cup butter, softened
3. Make ready 1/2 cup peanut butter
4. Prepare 1 1/4 cup packed brown sugar
5. Prepare 1 egg
6. Get 1 tsp vanilla extract
7. Make ready 2 cup unbleached all purpose flour
8. Make ready 1/2 tsp salt
9. Make ready 1/2 tsp baking powder
10. Take 1/2 tsp baking soda
11. Prepare 1/4 tsp ground cinnamon
12. Prepare 3/4 cup 2% milk (or anything else you have)
13. Prepare frosting
14. Take 1/3 cup peanut butter
15. Make ready 2 cup confectioners sugar
16. Prepare 2 tsp honey (tip: honey comes off easier if you dip measuring spoon in flour first)
17. Make ready 1 tsp vanilla
18. Prepare 3 tbsp or 4 tbls 2% milk

You can see that peanut butter I recommend using unsalted peanut butter and adding the amount of salt listed in my recipe. However, if your peanut butter has salt added to it. These Peanut Butter Cupcakes are soft, tender, and loaded with peanut butter flavor. The creamy peanut butter frosting makes these cupcakes purely decadent.

Instructions to make peanut butter cupcakes with peanut butter frosting:

1. In a large bowl, cream the butter, peanut butter and brown sugar until light and fluffy. Beat in egg and vanilla. Combine the dry ingredients; add to creamed mixture alternately with milk, beating well after each addition.
2. Fill paper-lined muffin cups two-thirds full. Bake at 350° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
3. For frosting, in a small bowl, cream peanut butter and sugar until light and fluffy. Beat in honey and vanilla. Beat in enough milk to achieve a spreading consistency. Frost cupcakes. Yield: about 1-1/2 dozen.

These Peanut Butter Cupcakes are soft, tender, and loaded with peanut butter flavor. The creamy peanut butter frosting makes these cupcakes purely decadent. Honestly, I could have just eaten the frosting by the spoonful. Chocolate cupcakes with peanut butter frosting make an excellent combination. Watch the video and bake with us.

So that’s going to wrap it up with this exceptional food peanut butter cupcakes with peanut butter frosting recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!