Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, reese's cupcakes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Place a Reese's into the center of each unbaked cup. Top each cupcake with a Reese's, then drizzle with melted chocolate. Home » Recipes » Cupcakes » Reese's Cupcakes. Chocolate peanut butter swirled cake and chocolate peanut butter swirled frosting makes these the ULTIMATE Reese's Cupcakes!
Reese's cupcakes is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Reese's cupcakes is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have reese's cupcakes using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Reese's cupcakes:
- Prepare 1 package chocolate cake mix
- Make ready 1 package instant chocolate pudding
- Prepare 1 cup sour cream
- Prepare 1 cup olive oil
- Get 4 eggs
- Prepare 2 teaspoons vanilla extract
- Get 1 tablespoon instant espresso in 1/2 cup of warm water
- Get 1 package Reese's Minis (frozen)
- Prepare For the peanut butter buttercream:
- Get 3 sticks softened unsalted butter
- Get 1 cup peanut butter (I used creamy)
- Prepare 2 tablespoons vanilla
- Take 5 1/2 cups powdered sugar
- Prepare 7 tablespoons heavy cream
- Prepare 1/2 teaspoon cinnamon
Double Reese's Cupcakes are a chocolate/peanut butter lovers dream. With a hidden peanut butter cup on the bottom and a delicious peanut butter frosting. If you like Reese's you're not going to want to miss out on this cupcake! With these you get a delicious chocolate cupcake that's baked with a Reese's in.
Steps to make Reese's cupcakes:
- FOR THE CUPCAKES: Preheat oven to 350°F and line your muffin tins with cupcake liners
- In a large bowl beat together cake mix, pudding mix, sour cream, eggs, oil, espresso mixture and vanilla and beat until well combined
- Transfer mix into the muffin tins (about 3/4 of the way full) makes 2 dozen cupcakes
- Bake in your preheated over for 18-21 minutes
- FOR FROSTING: in a large bowl cream softened butter with peanut butter until fluffy. Now gradually add in sifted powdered sugar until well blended.
- Add 4 tablespoons of heavy cream and vanilla. blend until moist. add your additional 3 tablespoons of heavy cream and beat until fluffy
- Pipe the frosting onto the cupcakes when cooled and garnish with chopped Reese's minis!
If you like Reese's you're not going to want to miss out on this cupcake! With these you get a delicious chocolate cupcake that's baked with a Reese's in. Decadent and yummy Reeses peanut butter cupcakes filled with a Reese candy surprise in each one! These cupcakes are so cute and pretty for parties! Read on to learn the recipe!
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