Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, marinara/ pasta sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Marinara/ pasta sauce is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Marinara/ pasta sauce is something that I have loved my entire life. They’re fine and they look fantastic.

Forget jars of red sauce — homemade marinara is where it's at. This marinara isn't just for pasta, although that's often. Marinara ("mariner's") sauce is a tomato sauce usually made with tomatoes, garlic, herbs, and onions. It can include the addition of capers, olives, spices.

To get started with this recipe, we have to prepare a few components. You can have marinara/ pasta sauce using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Marinara/ pasta sauce:

1. Take 700 g crushed tomatoes
2. Take 2 tbsp extra virgin olive oil
3. Take 3 garlic cloves, minced
4. Prepare 1 large onion, chopped
5. Take 1/2 tsp dried oregano
6. Make ready 1/4 tsp salt or more to taste
7. Make ready 1/4 tsp black pepper
8. Take 1 tbsp fresh basil or parsley, i used the dried one

This homemade marinara sauce recipe is easy to make, naturally gluten-free and vegan, and slow-simmered with the BEST tomato, basil and garlicky flavors. With as much pasta and lasagna as I cook in my kitchen, I don't know why it took me so long to share my favorite marinara. Our marinara sauce recipe is surprisingly easy to make and can be stored up to a week in the Use this basic marinara sauce as a building block for many dishes. Toss with pasta or add to fish and.

Steps to make Marinara/ pasta sauce:

1. Place a medium saucepan over medium heat and add 2 Tbsp olive oil. Once the oil is hot, add the chopped onion stirring often until soft and golden (about 5 min). Add minced garlic and stir 1 min, or until fragrant.
2. Stir in the crushed tomatoes, 1/2 tsp oregano, 1/4 tsp salt and 1/4 tsp pepper. Bring to a light boil then reduce heat and simmer partially covered for 10 minutes.
3. Finally, stir in 1 Tbsp chopped fresh basil then turn off the heat.

Our marinara sauce recipe is surprisingly easy to make and can be stored up to a week in the Use this basic marinara sauce as a building block for many dishes. Toss with pasta or add to fish and. For the Marinara Sauce and Pasta - olive oil, onion, green bell pepper, celery, garlic, red or white wine, tomato sauce, dried oregano leaves, dried basil leaves, Worcestershire sauce, salt. This creamy marinara sauce pasta recipe uses whole milk Greek yogurt to make it extra rich and flavorful. This homemade creamy marinara sauce pasta recipe was fabulous.

So that is going to wrap this up for this exceptional food marinara/ pasta sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!