Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, japanese pancake ‘okonomiyaki ‘. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Japanese Pancake ‘Okonomiyaki ‘ is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Japanese Pancake ‘Okonomiyaki ‘ is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook japanese pancake ‘okonomiyaki ‘ using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Pancake ‘Okonomiyaki ‘:
- Prepare 1/2 cup flour
- Make ready 1 cup water
- Make ready 1/2 teaspoon Dashi powder (Japanese fish bouillon powder)
- Get 4 pieces cabbage shredded
- Take 1 egg
- Prepare 1/2 cup Tempura flake (Tenkasu)
- Get 1 tablespoon bonito flake
- Make ready 1 tablespoon dried small shrimp
- Take 1 tablespoon minced chicken or other meat
- Get Okonomiyaki sauce
- Make ready Mayonnaise
Steps to make Japanese Pancake ‘Okonomiyaki ‘:
- Mix flour, Dashi powder and water
- Today I don’t have Tempura flakes, so I use vegetable Tempura and cut small pieces
- Pour flour mixture on hot pan with salad oil. And make like crepe.
- Put cabbage and other ingredients on it.
- Egg in center
- Pour over the rest of flour mixture
- Bake the other side.
- Surface is crispy when it baked.
- Eat with Okonomiyaki sauce mayonnaise or soy sauce
- Bonito flake on Okonomiyaki
So that’s going to wrap it up for this exceptional food japanese pancake ‘okonomiyaki ‘ recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
