Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mike's green chile cream cheese wontons. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mike's Green Chile Cream Cheese Wontons is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:

1. Make ready Cream Cheese Mixture
2. Make ready 2 packages Philadelphia Cream Cheese [8 oz each]
3. Prepare 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
4. Prepare 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
5. Prepare 1 tbsp Fine Diced Fresh Garlic
6. Get 2 tbsp Fine Chopped Fresh Cilantro
7. Take 1 dash Worcestershire Sauce
8. Get 1 packages Wonton Wrappers
9. Make ready Additions
10. Get 1 Frying Oil
11. Take 1 Sweet And Sour Sauce

Instructions to make Mike's Green Chile Cream Cheese Wontons:

1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
4. Fry in 2" of high heat oil until crispy. About 2 minutes.
5. Drain and serve with any sweet and sour sauce.

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