Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lemon chicken & mash potatoes with green peas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Chicken & Mash Potatoes with Green Peas is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Lemon Chicken & Mash Potatoes with Green Peas is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook lemon chicken & mash potatoes with green peas using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon Chicken & Mash Potatoes with Green Peas:

1. Make ready Chicken
2. Make ready 4 pieces of superior chicken legs
3. Get 25 ml soy sauce
4. Get 20 ml olive oil
5. Get 2 clove garlic
6. Prepare 1 A piece of lemon
7. Prepare 1 Salt, Pepper and Chilli powder
8. Prepare Mash Potates
9. Prepare 1/2 kg Potatoes
10. Take 300 grams sour cream
11. Get 100 grams butter
12. Take 1 oregano and parsley
13. Take 1 salt and pepper
14. Make ready 400 grams green peas

Steps to make Lemon Chicken & Mash Potatoes with Green Peas:

1. On a thin foil pour half of the olive oil and juice of 1/2 of the lemon. Sprinkle the salt pepper and chilli powder
2. Add the chicken legs and pour the soy sauce over them plus some slices of lemon and the rest of the olive oil
3. Put it in the freezer for at least 2 hours (best over night). Flip over the package from time to time to make sure the mixture spreads all over the meat.
4. Preheat the oven at 200C (400F). Unveil the thin foil and put it in the oven for at least half an hour
5. Next you peel the potatoes then chop them into small pieces. You fill a pot with water and put it to boil. Add some salt. Put the potatoes in when the water is boiling and after 15 minutes check them to see if they are cooked. If not leave them for another 5 minutes then check again.
6. After the potatoes are done put them in a bowl. Add the sour cream and butter and mix the composition until it gets a creamy texture. After that you season the mash by taste with oregano, parsley leaves, salt and pepper.
7. Add the green peas to your final dish when everything else it's finished

So that’s going to wrap this up with this special food lemon chicken & mash potatoes with green peas recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!