Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, potful mexican rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

See recipes for Potful Mexican Rice too. Hey Guys Many of you requested for a quick Mexican rice recipe, so here's the recipe for you. Do give a big like to this recipe in case you liked it. Fluffy, seasoned Mexican Red Rice (Arroz Rojo).

Potful Mexican Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Potful Mexican Rice is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook potful mexican rice using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Potful Mexican Rice:

1. Get 1 cup Basmati Rice
2. Prepare 1/2 cup finely chopped onion
3. Prepare 1 teaspoon garlic paste
4. Prepare 1/4 cup colourful bell peppers (green, red and yellow)
5. Take 1/4 cup green peas
6. Make ready 1 tomato
7. Take 2-3 teaspoon red chilli powder
8. Take 2 tea spoon jeera powder
9. Get 1table spoons of oregano
10. Take 2 tablespoons of chilli flakes
11. Prepare 1-2 teaspoon tomato ketchup
12. Get 1/4 cup Rajma
13. Make ready 1/4 cup sweet corn
14. Prepare 1/4 cup Jalapeno
15. Prepare 1/2 cup cheese
16. Make ready 3-4 teaspoon oil
17. Take as required Coriander leaves
18. Make ready 1.5 cup water
19. Take to taste Salt

This Mexican Rice is slightly on the dry side, which is just how Mexican restaurants serve their sides. Our Mexican Rice recipe is from a friend's Mexican grandmother. Once you've learned how to make Mexican rice is the anchor of many excellent Mexican spreads, and having recently posted our. This easy Mexican rice recipe turns your basic white rice into a vibrant and flavorful side dish.

Instructions to make Potful Mexican Rice:

1. Clean and soak 1 cup of rice into water for 15-20 min
2. Prepare tomato puree (grill tomato and then make puree from it by removing it's skin)
3. Boil Rajma and sweet corn keep aside
4. Heat a pan add oil. Once oil is hot add onion, garlic paste fry it until it cooks completely.
5. Add finely chopped bell peppers (green, yellow and red), green pease and mix it well.
6. Add Tomato puree, red chilli powder, jeera powder, oregano, chilli flakes, tomato ketchup and mix all ingredients.
7. Now add soaked rice for 1 cup of rice add 1.5 cup of water. Mix it well and close the lid for 5-8 minutes.
8. Now open the lid add boiled rajma, sweet corn, jalapeno, Coriander and salt to taste. Close the lid again and let it cook until rice cooks completely.
9. Now switch off the gas add 1/4th cup of cheese to it and mix it well.
10. While serving add remaining cheese on it. And have the yummiest spicy Mexican Rice

Once you've learned how to make Mexican rice is the anchor of many excellent Mexican spreads, and having recently posted our. This easy Mexican rice recipe turns your basic white rice into a vibrant and flavorful side dish. Infused with garlic, onions and spices, this Mexican rice tastes just like the one from your favorite Mexican. If you've ever attempted your favorite Mexican restaurant's rice at home and failed, raise your hand. This Mexican Rice is a standby favorite, with easy ingredients, convenient and simple in the Instant Pot — and hands down, one of my favorite Mexican Rice recipes… ever!

So that is going to wrap this up with this exceptional food potful mexican rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!