Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lee's "perfect" hard boiled eggs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Lee's "Perfect" Hard Boiled Eggs is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lee's "Perfect" Hard Boiled Eggs is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:

1. Take Water
2. Make ready Eggs
3. Prepare 2 Tablespoons Kosher Salt

Steps to make Lee's "Perfect" Hard Boiled Eggs:

1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.

So that is going to wrap it up for this special food lee's "perfect" hard boiled eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!