Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pan-fried tofu with yakiniku sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pan-fried Tofu with Yakiniku Sauce is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pan-fried Tofu with Yakiniku Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pan-fried tofu with yakiniku sauce using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan-fried Tofu with Yakiniku Sauce:

1. Prepare Firm Tofu * I used ALDI’s Firm Tofu
2. Make ready Garlic Salt (OR Salt) & White Pepper
3. Take Plain Flour
4. Prepare Vegetable Oil
5. Take Easy Yakiniku Sauce
6. Get *Note: If you have store-bought Yakiniku Sauce, you may wish to use it
7. Prepare *Note: This sauce is mild and sweet. Alter the amount of ingredients to suit your taste
8. Get Toasted Sesame Seeds *ground
9. Make ready Garlic *grated
10. Get small piece Ginger *grated
11. Take Soy Sauce
12. Get Mirin
13. Get Sugar
14. Prepare Ground Chilli OR Toban Djan (Chilli Bean Sauce) as required *optional

Steps to make Pan-fried Tofu with Yakiniku Sauce:

1. Cut a block of Firm Tofu into 8 slices, and that will make each slice 12-15mm thick. Season with Garlic Salt (OR Salt) & White Pepper, and set aside.
2. Combine all the Yakiniku Sauce ingredients in a small bowl. *Note: Alter the amount of ingredients to suit your taste. If you have store-bought Yakiniku Sauce, you may wish to use about 4-5 tablespoons of it.
3. Coat Tofu slices with Plain Flour. Heat Oil in a frying pan that is large enough to cook all Tofu slices, over medium heat, cook Tofu slices until both sides are nicely browned and crispy.
4. Lower the heat OR remove from the heat, add the sauce, and combine well.

So that is going to wrap this up for this special food pan-fried tofu with yakiniku sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!