Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Enchiladas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Easy Chicken Enchiladas is something which I have loved my entire life. They are nice and they look wonderful.

The BEST chicken enchiladas – easy to make, totally customizable with your favorite fillings, and made with a super-simple Best Chicken Enchiladas Ever! Easy Chicken Enchiladas. this link is to an external site that may or may not meet accessibility guidelines. Making enchiladas is, hands-down, my favorite way to transform leftovers into an easy, flavorful dinner. Tender roasted chicken gets dressed up with spicy, piquant enchilada sauce.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy chicken enchiladas using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Enchiladas:

1. Prepare Large can of chicken breast or 2 shredded chicken breast
2. Prepare 8 oz. sharp cheddar cheese
3. Prepare 1/2 cup chopped onions
4. Make ready 8 oz. sour cream
5. Get Large flour tortillas (microwave 30 seconds)
6. Make ready Fill tortillas with mixture of above ingredients
7. Prepare 1 can cream of chicken soup
8. Take 1 can mild enchilada sauce
9. Prepare 8 x13 dish-stoneware, glass or tin

These have been one of my most popular recipes since I first posted, which I am not surprised! My easy homemade enchilada sauce really makes it outstanding, so don't skip that step! Boil chicken until it falls apart, then shred. Chicken Enchiladas are rich, filling, delicious, and SO easy to make!

Instructions to make Easy Chicken Enchiladas:

1. Mix cream of chicken soup and enchilada sauce (mix in water to thin)
2. Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.
3. Mix cream of chicken soup and enchilada sauce (mix in water to thin)
4. Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.

Boil chicken until it falls apart, then shred. Chicken Enchiladas are rich, filling, delicious, and SO easy to make! Shredded chicken smothered with Enchilada sauce is wrapped in flour tortillas, then topped with a layer of more Enchilada sauce. Chicken Enchilada Casserole Recipe Mix all your favorite Mexican flavors into one easy chicken Creamy Chicken Enchiladas Recipe If you're looking for an easy Mexican main dish recipe, try these. This easy chicken enchiladas recipe is an authentic Mexican food staple.

So that is going to wrap this up with this exceptional food easy chicken enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!