Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, brandied mushroom sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brandied Mushroom Sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Brandied Mushroom Sauce is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have brandied mushroom sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brandied Mushroom Sauce:

1. Get 1 packages mushrooms, quartered
2. Take 2 clove garlic, minced
3. Make ready 4 green onions, thinly sliced
4. Get 4 tbsp butter
5. Get 1/4 cup brandy
6. Get 1 tbsp flour
7. Make ready 1/4 tsp each of salt & pepper
8. Take 2/3 cup Whipping cream

Steps to make Brandied Mushroom Sauce:

1. In a saucepan, sauté mushrooms, garlic & onions in butter for 3 minutes over med/high heat.
2. Add brandy & cook 3 more minutes.
3. Stir in flour, salt & pepper & cook 1 min.
4. Stir in cream & cook 3 minutes or until thickened. Serve over steak.

So that’s going to wrap it up with this special food brandied mushroom sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!