Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Green Bean Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Green Bean Casserole is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook green bean casserole using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Bean Casserole:

1. Take 2 can (28 oz) green beans
2. Get 2 can (10.5 oz) cream of mushroom soup
3. Take 8 slice chopped bacon
4. Take 1 small diced onion
5. Take 3 tbsp worcestershire sauce
6. Prepare french fried onions
7. Make ready pepper

Instructions to make Green Bean Casserole:

1. Cook chopped bacon till crispy, drain and set aside.
2. Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray.
3. Bake at 350°F till heated through and bubbly.
4. Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot.

So that’s going to wrap this up for this special food green bean casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!