Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked creamy chicken taquitos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Creamy Chicken Taquitos is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Baked Creamy Chicken Taquitos is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked creamy chicken taquitos using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baked Creamy Chicken Taquitos:

1. Get 3 oz cream cheese, softened
2. Take 1/4 cup green salsa (or regular salsa)
3. Get 1 tbsp fresh lime juice (juice from 1/2 lime)
4. Take 1/2 tsp cumin
5. Make ready 1 tsp chili powder
6. Take 1/2 tsp onion powder
7. Prepare 2 clove garlic, minced
8. Take 3 tbsp chopped fresh cilantro
9. Get 2 tbsp sliced green onions
10. Prepare 2 cup shredded cooked chicken
11. Prepare 1 cup shredded mexican flavored cheese
12. Get 1 small flour or corn tortillas
13. Prepare 1 non stick cooking spray
14. Get 1 kosher salt

Steps to make Baked Creamy Chicken Taquitos:

1. Preheat oven to 425º.
2. Line a baking sheet with parchment paper.
3. In a large bowl, mix cream cheese, salsa, lime juice, cumin, chili powder, onion and garlic powder and minced garlic. Once combined stir in cilantro and green onions.
4. Add the chicken and cheese and mix thoroughly.
5. Working with a few tortillas at a time, heat them in the microwave between two paper towels until they are soft enough to roll. (About 20 seconds)
6. Spoon 2-3 tbsp of chicken mixture onto the lower third of the tortilla. Roll the tortilla as tightly as you can.
7. Place the rolled tortilla seam side down on the baking sheet.
8. Repeat with remaining tortillas until mixture is gone. Make sure rolled tortillas are not touching each other.
9. Spray the tops lightly with non stick cooking spray and sprinkle with kosher salt. Bake for 15-20 minutes or until crisp and golden. Serve with salsa, sour cream or guacamole.
10. Recipe courtesy of chefintraining.com. (chef-in-training.com/2012/02/baked-creamy-chicken-taquitos/)

So that’s going to wrap this up with this special food baked creamy chicken taquitos recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!