Step-by-Step Guide to Make Quick Scalloped Potatoes

Scalloped Potatoes
Scalloped Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, scalloped potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scalloped Potatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Scalloped Potatoes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook scalloped potatoes using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Scalloped Potatoes:
  1. Make ready 2 Ham Steaks
  2. Take 2 Large Potatoes
  3. Take 1/4 Block Valvita cheese
  4. Get 1 stick butter
  5. Make ready 1 cup parmigian cheese
  6. Make ready 2 cups Milk
  7. Get 2 Tbls pepper
  8. Take 1 Small or 1/2 large onion
Steps to make Scalloped Potatoes:
  1. Preheat oven 350.
  2. Dice both ham steaks, dice onion.
  3. Peal and slice both potatoes
  4. Grease cake pan and add ham, potatoes, onions
  5. In a small saucepan melt butter and valvita together over medium heat. Add milk and parmigian cheese, mix together. Add pepper and mix. Pour over the top of potatoes, ham, onion.
  6. Bake at 350 for at least an hour and a half or until potatoes are fully cooked and soft.

So that is going to wrap it up for this exceptional food scalloped potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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