Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kimchi fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kimchi fried rice (Kimchi Bokkeumbap, 김치 볶음밥) is a type of Korean fried rice and it is predominantly cooked with kimchi (obviously!) To give it more texture and flavor a variety of meat. Top it with fried eggs for something extra! Green onion, hot pepper paste, kim, kimchi, rice, sesame oil, sesame seeds, vegetable oil, water. Kimchi fried rice is an authentic Korean dish that's delicious and easy to whip up.

Kimchi fried rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Kimchi fried rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have kimchi fried rice using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kimchi fried rice:

1. Take 1 cup chopped kimchi
2. Make ready 1 cup chopped spam
3. Take 2 cup rice
4. Make ready 1 egg
5. Prepare 2 tbsp sesame oil

Since Korean homes almost always have these two staples, kimchi fried. I first had kimchi fried rice when we were in Seoul a few years ago. I didn't have any idea what kimchi was (likely referred to as "that red stuff". Kimchi Fried Rice, or Kimchi Bokkeumbap (볶음밥), is a simple, delicious fried rice recipe that's made with mature kimchi, rice, and just a handful of other ingredients.

Steps to make Kimchi fried rice:

1. Heat pan, then drizzle 1Tbsp of sesame oil
2. Stir fry chopped kimchi about 3 mins
3. Add in spam cook through
4. Add in rice, once everything is incorporated together put it aside in a nice dish
5. Fry the egg sunnyside up

I didn't have any idea what kimchi was (likely referred to as "that red stuff". Kimchi Fried Rice, or Kimchi Bokkeumbap (볶음밥), is a simple, delicious fried rice recipe that's made with mature kimchi, rice, and just a handful of other ingredients. Swap out Cauliflower Rice for a Low Carb option! Kimchi Fried Rice is the ultimate comforat food that's bursting with flavors of sour kimchi. It is the perfect one-dish meal anytime but especially if you don't feel like cooking or need that something to hit.

So that is going to wrap this up for this special food kimchi fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!