Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my spanish rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Spanish rice is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. My Spanish rice is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook my spanish rice using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Spanish rice:

1. Get 1 large green bell pepper diced
2. Make ready 1 medium onion diced fine
3. Take 2 tbsp paprika
4. Get 1 tbsp adobo seasoning
5. Take 1/2 tbsp cumin
6. Take 3/4 tbsp turmeric
7. Take to taste Salt and pepper
8. Get 1 tbsp Olive oil for sautéing
9. Get 2 1/4 cups rice
10. Take 1 (32 ounce) can crushed tomatoes
11. Take 1 can corn
12. Make ready Around 3-4 cups chicken stock (you can always add more towards the end if rice isn’t done)

Instructions to make My Spanish rice:

1. Sauté the onions and peppers and spices in olive oil. Add a smidge of chicken stock to deglaze if needed. Cook til tender
2. Add stock and crushed tomatoes and bring to a simmer. Add rice for full 20-22 min and simmer on LOW to get rice to be fully cooked and fluffy.
3. Stir constantly so it won’t burn.taste seasoning once closer to being finished.
4. Turn off heat, Let it sit on burner for 10 min covered once done to keep soaking up any extra liquid. Enjoy!

So that’s going to wrap it up with this exceptional food my spanish rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!