Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, black bean and corn salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Black Bean and Corn Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Black Bean and Corn Salad is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook black bean and corn salad using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean and Corn Salad:
- Take 1 can black beans
- Make ready 1 avavado
- Prepare 1 cup cherry tomatoes
- Prepare 1 scallion [green onion]
- Take 2 ears corn
- Get 1 bell pepper. red, orange or yellow
- Prepare 1 jalapeno
- Take 1/2 yellow onion
- Get 2 tsps Cumin
- Get to taste Honey
- Take to taste Salt and Pepper
Instructions to make Black Bean and Corn Salad:
- Roast or grill the corn in husk for 10 mins. Last 5 minutes, peel back husks and baste with butter or oil of choice and season with pepper. Trim off kernels once complete.
- Dive avacado onions and jalapeno. Halve cherry tomatoes.
- Drain black beans.
- Toss avacado, onions, jalapeno, beans and corn together.
- Season with cumin, honey, salt and pepper to taste.
- Chill for 30 minutes and serve.
So that’s going to wrap it up for this exceptional food black bean and corn salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


