Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy chorizo shrimp grits. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Season to taste and set aside. Bring milk and water to a boil. Simmer on very low heat, stirring occasionally until grits are soft. Add salt, paprika, cooked chorizo, and butter.

Spicy chorizo shrimp grits is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Spicy chorizo shrimp grits is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy chorizo shrimp grits using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy chorizo shrimp grits:

1. Take 1 package small shrimp
2. Prepare 1 roll chorizo
3. Make ready 1 package summer sausage
4. Make ready 1 stick + 2 tbs butter
5. Prepare Quick cooking grits
6. Get 1 cup cheddar cheese
7. Take 1/2 cup cream cheese
8. Prepare 2 cups water
9. Make ready 1/2 cup milk
10. Get Bacon bits

All Reviews for Spicy Shrimp and Grits. The superfast, supertasty marinade for the shrimp, flavored with caraway seeds and ancho powder, would also be delicious with chicken, pork tenderloin. Using more skewers, repeat with the remaining shrimp and chorizo. Grill the kebabs over a hot fire, turning once or twice, until charred and.

Instructions to make Spicy chorizo shrimp grits:

1. In a pan combine water milk salt pepper stick of butter 1 package bacon bits. Bring it to a boil
2. Once boiling mix in your grits 2 cups stir till thickened then add cheese and cream cheese and mix till combined well. And set to the side
3. In a skillet add 2tbs butter. Shrimp chorizo and summer sausage cook till done
4. Put grits down first then add the meat mix on top. Waring this will be spicy

Using more skewers, repeat with the remaining shrimp and chorizo. Grill the kebabs over a hot fire, turning once or twice, until charred and. Shrimp and Chorizo With Cheesy Grits. Stir in shallot, garlic and cayenne and cook until shallot and garlic are softened Recipes: Sesame Pork Roast; Smoked Salmon Spread; Gingered Squash Soup; Cabbage Salad With Spicy Lime Vinaigrette. Wonderfully spicy shrimp and chorizo, served on top of creamy polenta.

So that’s going to wrap it up for this exceptional food spicy chorizo shrimp grits recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!