Step-by-Step Guide to Prepare Any-night-of-the-week Chicken Soup Curry

Chicken Soup Curry
Chicken Soup Curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken soup curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Soup Curry is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Soup Curry is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken soup curry using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup Curry:
  1. Take 2 tbsp olive oil
  2. Take 1 clove garlic
  3. Get 1 tsp dried basil
  4. Prepare 2 tsp garam masala
  5. Make ready 1 tsp coriander powder
  6. Prepare 1 tsp cumin powder
  7. Get 2 tbsp curry powder
  8. Take 1/2 onion
  9. Prepare 600 mL water
  10. Make ready 100 mL white wine
  11. Take 1 tsp chicken soup powder
  12. Get 1 tsp sugar
  13. Prepare 1 tbsp soy sauce
  14. Prepare salt for taste
  15. Prepare [Toppings]
  16. Take 2 chicken legs
  17. Take 70 g mushrooms
  18. Take black pepper
  19. Take 1 boiled egg
  20. Get 1 bell pepper
  21. Get 400 g cooked rice (recipe, https://goo.gl/yKkhpf)
Instructions to make Chicken Soup Curry:
  1. Chop the onion and the clove of garlic. Cut the bell peppers into large chunks. Boil an egg and peel the eggshell and cut it longwise.
  2. Season chicken legs with black pepper. Place the chicken legs on a frying pan skin side down and grill them. When they become golden brown, flip them over and grill the other side.
  3. Prepare a pot and heat oil with chopped garlic and dried basil over low heat until the garlic becomes golden brown.
  4. Put all spices into the pot. Fry them over low heat for about 5 minutes. Then, add the chopped onion and fry them for about 5 more minutes.
  5. Add water, white wine, soy sauce, chicken soup powder and sugar and heat over medium heat. When small bubbles pop out, add the chicken legs and oyster mushrooms. Heat over medium-high heat for 10~15 minutes with skimming the scum of the soup.
  6. Serve in a nice bowl and put a boiled egg.

So that is going to wrap it up for this exceptional food chicken soup curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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