Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chorizo manchego strata. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chorizo Manchego Strata is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chorizo Manchego Strata is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook chorizo manchego strata using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo Manchego Strata:

1. Take 8 cups crusty sourdough bread, preferably day old
2. Take 2 tbsp. extra virgin olive oil
3. Get 1 large onion, chopped
4. Make ready 1 lb. spanish chorizo, medium dice
5. Prepare 2 cloves garlic, chopped
6. Make ready 12 eggs, whisked
7. Make ready 1 1/2 cups milk
8. Take 1 1/2 cups half and half
9. Make ready 1 tbsp. red chili flakes
10. Take 2 cups Manchego cheese, shredded
11. Prepare kosher salt
12. Prepare freshly ground black pepper
13. Get any store bought tomatillo salsa, to serve

Steps to make Chorizo Manchego Strata:

1. Preheat the oven to 375 degrees f.
2. Cut the bread into 1 inch cubes and set aside.
3. In a large saute pan, heat the olive oil over medium high heat. Add the onion and saute for 2-3 minutes until soft. Lower the heat to medium and add the chorizo. After 2 minutes add the garlic and cook just until fragrant, then set aside to cool.
4. Whisk together the eggs, milk, half and half, chili flakes, and 1 1/2 cups of cheese, and season with salt and pepper. Add the bread and chorizo mixture to the eggs and toss to coat. Press down firmly to coat all of the bread in the egg mixture. Pour into greased baking dish. (At this point you could cover and refrigerate overnight.)
5. Bake for 35-40 minutes uncovered, then let stand for 5-10 minutes. Grate the remaining cheese over the top, and serve with tomatillo salsa.

So that’s going to wrap it up with this special food chorizo manchego strata recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!