Simple Way to Prepare Award-winning Gobi manchurian

Gobi manchurian
Gobi manchurian

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, gobi manchurian. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gobi manchurian recipe - Make the best super delicious & crispy gobi manchurian at home with Gobi means cauliflower in hindi & manchurian is a sweet, tangy & slightly spicy sauce made with. Gobi Manchurian is a very popular Indo-Chinese dish. Indian Chinese cuisine is the adaptation of Chinese seasoning and cooking techniques to suite Indian. Gobi Manchurian is an Indian Chinese fried cauliflower dish.

Gobi manchurian is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Gobi manchurian is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gobi manchurian using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Gobi manchurian:
  1. Prepare 250 grams cauliflower
  2. Make ready 1/2 cup maida
  3. Prepare 3 tbsp corn flour
  4. Get 1 tsp red chilli powder
  5. Take 1/4 tsp black pepper powder
  6. Get to taste Salt
  7. Get 11/2 tbsp oil
  8. Make ready 1 tbsp ginger paste
  9. Take 1 tbsp green chilli sauce
  10. Get 1/3 cup onion chopped
  11. Get 1/2 cup capsicum chopped
  12. Make ready 1 tbsp soya sauce
  13. Prepare 2 tbsp red chilli sauce
  14. Make ready 2 tbsp tomato ketchup
  15. Prepare 1 tsp sugar
  16. Take 3-4 tbsp warer
  17. Get leaves Coriander

Manchurian made from gobi (cauliflower) is one of the best starters you can have in any party. Learn how to make restaurant like delicious phool gobi manchurian dry with this easy step by step. Gobi Manchurian is a very popular Indo-Chinese dish made with cauliflower. Gobi Manchurian (gravy) is a fantastic side dish for Vegetable Fried rice and the dry version can be served as a snack.

Instructions to make Gobi manchurian:
  1. Clean of gobi and cut the florets to medium size.
  2. Heat up the oil for deep frying on a medium heat.
  3. Meanwhile make the batter by adding corn flour,maida,red chilli powder, block pepper and salt to a mixing bowl.
  4. Mix and add water little by little as needed and make a free flowing lump free batter.
  5. Then add the gobi florets to the batter in batches,coat them well.
  6. When the oil turns hot enough,check by dropping a small amount of batter to the hot oil.
  7. Pick up each cauliflower floret with a fingers drop them one by one to the hot oil.
  8. Reduce the flame to medium and fry until the florets turn golden and crisp.keep stirring in between for even frying.
  9. Drain them to a kitchen tissue or a steel colander.coating them well and frying the in hot oil until crisp.
  10. Heat oil in a wide pan.when the oil turns hot,add garlic paste,ginger paste green chillies saute for a 2 minutes.
  11. Then add onions & capsicum saute them on a high flame for a minute.
  12. Add soya sauce,red chilli sauce,tomato ketchup,red chilli paste and sugar.
  13. Mix and add water.Mix and cook stirring and add pepper.
  14. Cook on a medium heat until the sauce thickens.Turn off the stove and check the taste.
  15. Allow the sauce to cool for 1 to 2 mins.
  16. Add the fried cauliflower and stir gently to coat and gobi well with the manchurian sauce.garnish gobi manchurian with coriander leaves.
  17. Serve immediately as a side noodles or fried rice.

Gobi Manchurian is a very popular Indo-Chinese dish made with cauliflower. Gobi Manchurian (gravy) is a fantastic side dish for Vegetable Fried rice and the dry version can be served as a snack. Gobi Manchurian is a favorite for everyone. Some one told me at a party, Gobi Manchurian is definitely not the real Chinese and asked whether it is south indian or north indian? Gobi Manchurian Recipe, How To Make Gobi Manchurian Recipe.

So that’s going to wrap it up with this exceptional food gobi manchurian recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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