Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, very-veggie burgers. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Very-veggie Burgers is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Very-veggie Burgers is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook very-veggie burgers using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Very-veggie Burgers:
- Prepare Ingredients (makes 5 patties)
- Get ▪️50g carrots, sliced fine
- Make ready ▪️70g fine beans, chopped
- Make ready ▪️30g peas
- Prepare ▪️60g baby potato, chopped fine
- Take ▪️50g black beans
- Take ▪️1 teaspoon garlic powder
- Take to taste ▪️Salt
- Prepare ▪️1/2 teaspoon coconut oil
- Make ready ▪️Panko bread crumbs
- Prepare
- Make ready
Instructions to make Very-veggie Burgers:
- ▪️Heat the oil in a pan and add all the vegetables
- ▪️Cook for 10-12 minutes until vegetables are tender and add in the black beans.
- ▪️Add the seasoning and cook for a further 5 minutes.
- ▪️Blend the vegetables and shape the mixture into patties (I used 1/2 cup per patty)
- ▪️Flip the patties in the bread crumbs until they are covered.
- ▪️Grill for 4-5 minutes on either side until crisp
So that is going to wrap it up for this exceptional food very-veggie burgers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
