Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, spanish potato omelette. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spanish potato omelette is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spanish potato omelette is something which I’ve loved my whole life.

Reviews for: Photos of Spanish Potato Omelet. Spanish Omelette - also known as a tortilla de patatas - is a signature egg dish which can be served warm or at room temperature and both are equally delicious. This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Beat the eggs separately, then stir into the potatoes with the parsley and plenty of salt and pepper.

To get started with this recipe, we must first prepare a few components. You can have spanish potato omelette using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spanish potato omelette:

1. Take 2 large potatoes
2. Prepare 1 large onion
3. Take Salt
4. Make ready 2 eggs
5. Get Curry powder
6. Get Turmeric powder
7. Get Garlic

Tortilla española, one of Spain's most famous and beloved national dishes, is nothing more than egg, potato, and onion cooked in olive oil. And yet, when attention is paid to the technique, it's one of the. A beloved Spanish classic, tortilla española, or potato omelette, is a soul satisfying tapa. The comforting flavor of this classic Spanish dish is popular across the country and is served at almost.

Instructions to make Spanish potato omelette:

1. In a pan sauté onion and garlic till brown
2. Peel potatoes and cut them into small cubes
3. Add to the already sautéed onions
4. Cook the potatoes till ready and remover from the pan. Add salt, curry powder and tumeric to your liking.
5. In a bowl break eggs
6. Add potatoes in the egg and mix
7. Cook the potato egg mixture till brown both sides
8. Ready to serve

A beloved Spanish classic, tortilla española, or potato omelette, is a soul satisfying tapa. The comforting flavor of this classic Spanish dish is popular across the country and is served at almost. The Spanish potato omelette is known in Spain as "tortilla". It can be served by itself as a snack with a cocktail, or warm with a salad for dinner. Cut dice the potatoes and then wash them, after peel the onion and then slice them.

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