Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, gobi manchurian. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Gobi Manchurian is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Gobi Manchurian is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have gobi manchurian using 17 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Gobi Manchurian:

1. Get 1 Gobi / cauliflower - medium size
2. Prepare 4 to 5 chilles Green
3. Take 1 green capsicum small size
4. Make ready 1 onion medium size
5. Make ready 1 cup All purpose flour / maida
6. Prepare 1 cup corn flour
7. Get 1 teaspoon pepper powder
8. Get 1 teaspoon vinegar
9. Make ready soy sauce
10. Make ready Chilli sauce
11. Make ready Tomato sauce
12. Get 1 tablespoon ginger garlic grated and minced
13. Make ready Spring onions
14. Get Coriander leaves / cilantro
15. Take Salt
16. Prepare Cashews
17. Get Oil

Instructions to make Gobi Manchurian:

1. Cut the Gobi into florets and cook in hot water for 5 mins
2. In a bowl mix all purpose flour, corn flour, pepper powder, salt and half a teaspoon of soy sauce with enough water to make a thin paste.
3. Dip the florets in to the paste to coat them evenly
4. Then deep fry in oil and keep them aside.
5. For crispier Gobi fry them twice.
6. Now heat a pan with 2 tablespoons of oil.
7. Add grated ginger and minced garlic and fry them for half a minute.
8. Add capsicum and fry them for a minute.
9. Now add onions and green chillies.
10. Fry onions until they turn transparent and salt. (soy sauce and chili sauce also contains salt so add table salt accordingly)
11. Add vinegar, soy sauce, chilli sauce and tomato sauce and fry them for a minute.
12. Sprinkle half teaspoon of pepper powder and fried Gobi and sauté for 2 to 3 minutes.
13. Garnish with Spring onions and coriander leaves.

So that is going to wrap this up for this exceptional food gobi manchurian recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!