Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, rice flour and soy milk pancakes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Rice Flour and Soy Milk Pancakes is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Rice Flour and Soy Milk Pancakes is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rice flour and soy milk pancakes using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rice Flour and Soy Milk Pancakes:

1. Take 100 grams ☆Rice flour
2. Take 1 tsp ☆Baking powder
3. Prepare 1 Egg
4. Make ready 30 grams Sugar
5. Make ready 100 ml Soy milk
6. Prepare 5 drops Vanilla oil (optional)

Steps to make Rice Flour and Soy Milk Pancakes:

1. Mix the ingredients marked with ☆ in a bowl, using a whisk (so you don't have to sift♪).
2. Place the sugar in a different bowl, break an egg, and whisk until it starts to look a little white.
3. Add soy milk and vanilla oil and mix well.
4. Add the ☆ mixture and whisk in a circular motion, as if drawing a circle around the bowl.
5. When it's mixed about 90%, the batter is done. It's just right with a few lumps left.
6. Cook in a frying pan or an electric griddle, making sure it cooks through on both sides. Then it's done.

So that is going to wrap it up for this exceptional food rice flour and soy milk pancakes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!